Our Vision
We opened TSUKADA NOJO | 美人锅 with one goal in mind: giving our guests a unique, delicious, and unforgettable Beauty Collagen Pot experience. It is our utmost desire to serve our guests with Japanese hospitality "OMOTENASHI". Our menu offers traditional and innovative dishes, skillfully cooked to perfection. Every single item we serve is carefully prepared to dazzle your senses, so browse our site and book your table today.
FAQ
DINE IN RESERVATIONS
For dining reservations, please refer to:
https://reserve.oddle.me/tsukadanojo
If you have any other inquiries, please call us :
PLAZA SINGAPURA +65 6336 5003
(No reservation is allowed, walk-in only)
THOMSON PLAZA +65 6261 4952
SINGPOST CENTRE +65 6908 4587
TAKE AWAY COLLAGEN SOUP
1.Collagen soup must be thawed completely at room temperature.
2.Simpy put into your pot or casserole.
3.Heat it up and let it melt.
*Do not add on water unless you feel too thick and rich,you may dilute with water.
*Once you thaw,do not refreeze it and consume all at once.
SHELF LIFE
Keeping it in chiller is for 2 days In Freezer for months Please Take Note that once it's thawed completely , consume it all at once , do not refreeze it.
TIPS
You may enjoy our collagen soup by steamboat , ramen , porridge , any soup dishes and baby food.